Cabernet Sauvignon-Tempranillo Navarra Vega Sindoa 2004
Coffee and smoke notes frame black fruit flavors in this extracted red. It has good density, with licorice and mineral accents. A bit austere, but balanced. Drink now through 2012. 8,000 cases imported. From Spain, I got from Binny's in Chicago.
I rate this at 88 out of 100
Friday, November 9, 2007
BODEGA NEKEAS
Posted by rich board at 10:16 AM
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