Riesling, Columbia Valley (WA), $8
With full ripeness, density and concentration, this keeps it well balanced at just 10.8% alcohol and 5% residual sugar. The dynamic tension plays out beautifully, and doesn’t veer into any sort of sugary slackness. This has the sort of weight and complexity you would expect in more expensive wines.
Wednesday, January 16, 2008
2006 Snoqualmie Winemaker's Select 92 points
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